Poke's Works in Bristol offers unique approach in blending two different styles of cuisine

Published on Tuesday, 23 March 2021 12:47


BRISTOL – Poke’s Works in Bristol takes a unique approach in blending two different styles of cuisines under one roof.

The restaurant, which sits on Route 6, serves up traditional Mexican dishes as well as Poke bowls. Poke’s opened in late 2019 and is owned by Tim Chen, who also owns Fuji Japanese Steakhouse, at 1186 Farmington Ave.

Poke’s Works is known for its high quality fresh ingredients, friendly atmosphere and excellent service. It is open from Sunday to Thursday, from 11 a.m. to 9:30 p.m., and Fridays and Saturdays, from 11 a.m. to 10:30 p.m.

Protein choices for Poke bowls include shredded beef, ground beef, tofu, tuna, chicken, spicy salmon, shrimp, salmon and spicy tuna. Bowls can be made as a white rice bowl, a brown rice bowl, as a salad or with noodles.

Bowl ingredient options include cilantro-lime rice, pinto beans, black beans, fajita veggies, honey vinaigrette, salsa, sour cream, cheese, lettuce, queso and guacamole. Sauce options include kim chee, spicy aioli, siracha, yuzu, mango, white aioli and spicy brown. There are also a slew of toppings to choose from, including crispy chips, sesame seeds, crispy onion, wheat flakes, green onion and mixed nuts.

Poke’s also offers burritos, burrito bowls, salads, tacos and quesadillas. These come with a choice of chicken, steak, shrimp or vegetables.

Online ordering is available for pickup without having to register for an account.

Poke’s Works is located at 838 Farmington Ave. For more information, visit the restaurant’s website at PokesWorksBristol.com or call 860-261-5390.

Justin Muszynski can be reached at 860-973-1809 or jmuszynski@bristolpress.com.

Posted in The Bristol Press, Bristol, General Business, on Tuesday, 23 March 2021 12:47. Updated: Tuesday, 23 March 2021 12:50.