Bristol food pantries and organizations try to keep up with demand, one year after soup kitchen closure

Published on Friday, 23 August 2019 20:09
Written by SUSAN CORICA

@coricaBP

BRISTOL - It has been a year since one of Bristol’s three soup kitchens closed, and other local social service agencies have been doing their best to pick up the slack, mostly by giving out food that clients can take home to tide them over the weekend.

Christian Fellowship Center’s Storehouse program on Prospect Street served basically the same homeless and struggling clientele as the Salvation Army and Zion Evangelical Lutheran Church, just on different days of the week.

Salvation Army serves hot lunches weekdays, Zion Lutheran serves dinner Monday through Thursday, and Storehouse served dinner Friday, Saturday and Sunday. All three also offered food pantries.

Then CFC Pastor Dean Desjardins said he had to make some hard financial decisions, which resulted in closing Storehouse on Aug. 17, 2018, after more than 25 years. “We’re a little church and we have a lot of expenses,” he said then.

He said Storehouse would typically serve some 50 meals on a Friday, and about 100 on Saturday and Sunday, while the food pantry was serving on average 90 or 100 families a week.

At Zion Lutheran’s Meals For Neighbors program on Judd Street, “we have been averaging between 50 to 80 meals per night,” said Van Monak Chhun, MFN executive director.

That has been consistent from last year, but the increase has been to people needing to visit the food pantry, which is open more often and now has evening hours, Chhun said.

“On average, we used to be able to accommodate maybe eight visitors per pantry day, now we’re seeing between 15 to 20 visitors coming on each pantry day,” she said. “We have also increased the food that we give out. On the hot dinner nights, Monday through Thursday, we put small items out that diners can take with them on the way home, whether it’s yogurt or hard boiled eggs or macaroni and cheese.”

“The idea is because that will last them through the three days when we’re not serving a hot meal,” she added.

MFN, like Salvation Army does and Storehouse did, gets its food from Foodshare, which is the regional food bank for Hartford and Tolland counties, and as well as donations from local companies, the U.S. Post Office food drive, local agencies, individuals, etc.

Chhun said MFN is very collaborative with other organizations in Bristol.

“So if I have a surplus of something, I say ‘hey, do you need this?’ and vice versa. For example, the Salvation Army was the recipient of the coat drive by Best Cleaners, but they would call us and say ‘do you need coats?’ Our answer is always ‘yes, absolutely!’”

Zion Lutheran’s Pastor Edward Duffy credited Mayor Ellen Zoppo-Sassu for bringing together the various social services agencies to meet regularly at Bristol Cares meetings at City Hall.

The mayor has made it a key priority to further enhance that collaboration and to have some strategic planning “so there’s less and less duplication of services, and more allocation of services,” he said.

The Salvation Army in Bristol is “facing a major deficit this year,” said Capt. Shareena Echavarria.

That’s not entirely due to Storehouse closing. Echavarria said the Salvation Army’s annual major fundraiser - the Christmas kettles outside stores - usually pulls in around $80,000. This past Christmas season, they only raised about $52,000, due to some complication with the nationwide contracts with grocery stores.

“So when you factor that in with the definite influx of new clients that we’re seeing, we are really struggling,” she said.

“We have gone from an average of 40 to 70 meals on a slow day in years past, to averaging 75 to 125 meals a day. We’re seeing increases in our food pantry requests,” she said. “So it has been really hard. It’s not just our soup kitchen, those families seek us for other services. Our volunteers are stretched to the max because they’re washing pots and pans for a heavier workload than usual.”

“We definitely saw an influx last year at Christmas time, and also the year prior when Hurricane Maria hit Puerto Rico. We saw our Spanish families increase in size here in Bristol, a household of four jumped to a household of eight, and our pantry was trying to meet that need,” she said.

Echavarria said Salvation Army volunteers are also packaging snacks, juice and bottled water into bags the homeless can take to get them through the weekend, with a grant from the Main Street Community Foundation.

The mayor and the United Way of West Central Connecticut have been helpful in guiding Salvation Army to more grants, Echavarria said. “But if we are unable to raise more funds we are looking at possibly closing our soup kitchen a couple days of the week in order to save on operational costs.”

“We want to raise awareness so we invite Bristol residents who are interested, not just to send a check, but to come in to see the family that’s been created downstairs here,” she said. “The music is playing, there’s hugs being given. It’s a place of hope and refuge. We just want others to see why we’re ringing those bells and why we really need Bristol to help us help others.”

Brian’s Angels is getting about the same number of people coming in, but it’s busier on the days when Storehouse used to be open, said Pat Stebbins, director.

The homeless outreach center was housed at St. Vincent de Paul on Jacobs St. for three years but is in the process of moving to Prospect United Methodist Church on Summer Street.

Brian’s Angels used to serve lunch weekdays, only from 1:30 to 2:30 p.m.

“Actually, we like to call it a snack,” Stebbins said. “Usually it’s just sandwiches and potato chips, not a hot meal, unless we buy a pizza or something. However, since the soup kitchen closed, on Fridays, Saturdays, and Sundays now we serve until 4 p.m., so that people don’t end up going hungry. Monday through Thursday we still serve 1:30 to 2:30.”

She said Brian’s Angels serves an average of 30 to 35 people a day. “At the beginning of the month sometimes it’s no more than 20 because they have their food stamps and their checks then. By the end of the month we could be serving up to 50 people, so it varies greatly,” she added.

Zoppo-Sassu said the city is supporting the soup kitchens to make sure there isn’t a gap in their services. She cited a recent example when MFN learned its insurance company was requiring them to install a $20,000 new kitchen stove hood.

By drawing on the city’s Community Development Block Grants, the City Council was able to come up with the money for the hood, she said, “because we can’t afford another non-profit to not be serving meals.”

For information on donating to MFN or volunteering, visit http://bristolzion.org/outreach/, find them on Facebook, or call the church office at 860-589-7744.

For information on donating to the Salvation Army or volunteering, email shareena.echavarria@use.salvationarmy.org or call 860-583-4651.

For information on donating to Brian’s Angels or volunteering, visit https://briansangels.org/ or find them on Facebook.

Susan Corica can be reached at 860-973-1802 or scorica@bristolpress.com.



Posted in The Bristol Press, Bristol on Friday, 23 August 2019 20:09. Updated: Friday, 23 August 2019 20:12.